All our Tequilas are crafted from the finest estate grown 100% Blue Weber Agave.
Our Plata is crafted from the finest estate-grown 100% Blue Weber Agave.
It has wafting scents of spices, slight vanilla, vegetal and floral tones, and well-balanced agave notes. The body is medium-weight, with a silky, buttery, velvety texture.
Our Reposado rests nine months in used medium toast American Oak barrels.
Our Reposado is brimming with spice, pepper, balanced agave, caramel, butterscotch, slight wood and smoke. The body is medium weight with a buttery velvety texture.
Our Añejo is aged eighteen months in new medium toast American Oak barrels.
It has a luscious body, satiny texture, with a smooth palate, muted spice, pepper and oak undertones, tapering to a thoroughly enjoyable finish. Our full body Añejo has a refined bouquet, with aromas consisting of butterscotch, spice (cinnamon, nutmeg), slight smoke, wood with a hint of tobacco and chocolate.
Aged for 36 months in new medium toast American Oak barrels.
Expressions include notes of chocolate, light smoke, wood and tobacco, arriving mid-palate with an enchantingly lingering finish.
Every bottle of Tequila Gran Diamante ships in its own gift box, ready for the shelf, the back bar, or the gifting season.
| Expression | Aging | Vessel | Alcohol | Size |
|---|---|---|---|---|
| Plata | 23–28 days | Stainless steel | 40% (80 Proof) | 750 ml |
| Reposado | 9 months | Used medium toast American Oak | 40% (80 Proof) | 750 ml |
| Añejo | 18 months | New medium toast American Oak | 40% (80 Proof) | 750 ml |
| Extra Añejo | 36 months | New medium toast American Oak | 40% (80 Proof) | 750 ml |
Young artisanal mezcals from La Que Manda and Pluma Negra, cooked in conical stone ovens, fermented in pine wood tubs and double distilled in copper stills.
Artisanal mezcal, young class, from San Dionisio Ocotepec, Oaxaca.
Transparent, crystalline and bright.
Cocoa aroma with subtle smoky and mineral tones.
Citrus tones and a herbaceous freshness, with spicy and discreetly smoky flavors.
Artisanal mezcal, young class, from San Dionisio Ocotepec, Oaxaca.
Crystalline, with silver reflections and a good pearl.
Floral scent with delicate wood touches.
A sweet caramelized tone and a dry aftertaste, with the flavor of cooked agave.
Artisanal mezcal, young class, from San Juan del Río, Tlacolula, Oaxaca.
A bright, crystalline liquid that, when shaken, forms a pearl of bubbles that completely covers it.
Delicate tones of chocolate and plum with a light touch of tobacco, plus floral and nutmeg nuances.
Delicate on the palate, leaving a sweet, fruity sensation with a slight peppery tone and notes of pineapple, mango and a light touch of mint and cinnamon. The aftertaste is long-lasting but subtle, mainly floral.
Artisanal mezcal, young class, from San Juan del Río, Tlacolula, Oaxaca.
A crystalline distillate with silver sparkles; the bubbles, or pearls, are clearly visible on the surface.
Fresh fruit notes predominate, like lemon-lime, pear and green apple.
Light on the palate, with a delicate balance between olive and citrus. Fresh and pleasant throughout, and at its strength it is ideal for those beginning their journey into mezcal. The aftertaste is long and pronounced.
Salamadre reimagines the ready-to-drink cocktail category by spotlighting genuine artisanal Oaxacan Espadín mezcal as its heartbeat. Blended with real fruit juice and crisp carbonation, it balances authentic agave smoke with lively, bright citrus.
Timeless Agave LLC provides dedicated distribution service, dependable inventory, and staff tasting education for Colorado liquor stores, restaurants, private clubs, and resorts.
Wholesale Inquiries
(720) 272-1252
thetimelessagave@gmail.com
Timeless Agave LLC
Centennial, Colorado
Wholesale Spirits Distributor
